
栃木県·日本酒
Tenryu
As you bring the cup to your lips, a crisp, dry flavor flows across your palate. Within its sharp, tight profile, a gentle umami unique to organic rice expands, leaving a clean and light finish. It is a versatile drink that pairs well with any cuisine, making it easy to enjoy cup after cup. Tenryu is brewed by Tenryu Sake Brewery in Otawara, founded in 1914. They brew their sake using the abundant waters of the Nasu mountain range and organic rice produced with a commitment to safety and security, holding organic certifications not only from Japan's Organic JAS but also from the US and EU. They are a highly skilled brewery that was the first to win a gold medal at the National New Sake Awards for an organic sake. A clean dryness paired with the mellow umami of organic rice. This single bottle, brewed by a brewery that treasures soil and water, is highly regarded even overseas. It is an organic local sake that Otawara is proud of.
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