福島県·郷土料理
Ono Town Soba
Hand-kneaded soba nurtured by pure water and temperature fluctuations in Ono Town, embraced by the Abukuma Highlands. Ono Town is a land rich in nature, spreading across the mountains of Abukuma. The clear water and the difference between day and night temperatures produce soba that is highly aromatic and firm. The cool climate is perfect for soba production. Eating soba in this simple mountain village is an exceptional feast in itself. In a freshly kneaded and boiled bowl, the aroma of the soba rises gently. With its rich flavor and smooth texture, it is a taste you'll want to stop by for during a drive. Enjoying it alongside the peaceful scenery will surely let you feel the hidden charms of Ono Town. It is a soba you want to enjoy while taking your time.
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