福島県·特産品
Fukushima Peaches
With just one bite, you experience a crisp texture followed by an explosion of juice. Fukushima's representative peach, 'Akatsuki,' distinguishes itself from purely soft peaches with its firm, satisfying texture. Created by crossing the 'Hakuto' and 'Hakuho' varieties, it was officially registered in 1979. Fukushima Prefecture boasts the second-highest peach production volume in the country, with the northern Nakadori region—including Fukushima City, Date City, and Koori Town—known as a primary production area. It features high sugar content balanced with a pleasant acidity, leaving a refreshing aftertaste without being cloyingly sweet. The season begins in late July. The ultimate luxury is to bite into one chilled, skin and all. Please enjoy a juicy peach, carefully nurtured by the hands of Fukushima's summer.
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