福島県·ご当地グルメ
Shirakawa Ramen
Take a sip of the soup with your spoon. The rich umami of chicken and soy sauce spreads through your mouth, light yet flavorful. Slurping the hand-kneaded curly noodles, you experience a chewy texture and smooth swallow. The way the noodles cling to the soup is irresistible. Shirakawa Ramen is a style of hand-kneaded Chinese noodles passed down in Shirakawa City, Fukushima. The 'Tora-style,' centered around the legendary 'Tora Shokudo,' is particularly famous. It features a clear soup made by slowly extracting broth from whole chickens, chicken bones, and pork bones, blended with soy sauce. It pairs perfectly with flat, curly noodles that craftsmen knead every day starting late at night. Gentle yet deep in flavor. With every sip, you feel a sense of warmth and comfort. It is the pride of Shirakawa, counted as one of the three great ramen styles of Fukushima.
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