岩手県·ラーメン
Goemon Ramen
Clear soup paired with smooth, thin noodles. Topped generously is a spicy stir-fry of pork and bean sprouts, slowly sautéed with doubanjiang (chili bean paste). With just one sip, a light sweat begins to bead—Goemon Ramen is a bowl that warms you to your very core the more you eat. The spiciness from the stir-fry melts into the light chicken broth, creating a lingering umami. It is a soul food of Iwate, having warmed the bodies of workers in this cold region for generations. Sweating as if soaking in a hot Goemon-buro (traditional deep soaking tub)—once you take a bite, the origin of its name makes perfect sense. The thin noodles cling perfectly to the soup and spice, making it impossible to stop eating. For lovers of spicy food, this is an irresistible bowl.
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