高知県·和菓子
Tosa Kochi Yuzu Senbei
After a crispy texture, the refreshing acidity of yuzu wafts through your nose. This thin-baked rice cracker is packed with the essence of Kochi. We use yuzu from Kochi Prefecture, which boasts the highest production volume in Japan, mixing its juice into the dough and baking it to a fragrant finish. Its true charm lies in the refreshing flavor of the yuzu itself, without relying on artificial flavorings. Since the sweetness is subtle, the savory aroma of the cracker and the acidity of the yuzu stand out cleanly. Because it is light and not bulky, it is perfect as a souvenir to distribute to many people. The individual packaging is also a nice touch. When enjoyed with tea, a refreshing breeze from Kochi blows through your mouth. Please enjoy this single piece that lets you easily taste Kochi.
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