高知県·その他
Shimanto Charaku Charu: Chatsu
This is 'Chatsu,' made using tea leaves from Shimanto. Chatsu is a type of Kyoto-style confectionery consisting of a matcha-infused dough based on soft wheat flour, wrapped around red bean paste and baked. It is a flavorful Japanese sweet where the fragrant dough harmonizes with the elegant sweetness of the bean paste. From within the crispy baked dough, a moist and smooth bean paste reveals itself. The rich aroma of tea leaves grown in the Shimanto River basin spreads through the mouth, as the flavor of the tea and the sweetness of the red bean paste melt together with every bite. Its simple yet deep flavor pairs well not only with Japanese tea but also with coffee. This is a dish that allows you to slowly savor the blessings of the tea nurtured by the nature of Shimanto.
Record it after reading
