愛媛県·洋菓子
Ichiroku Tart Matcha
A tart crafted using Uji matcha from "Morihachi," a long-established Kyoto tea shop with over 100 years of history, by Ichiroku Honpo. By incorporating matcha into both the dough and the bean paste, it offers a bittersweet and deep flavor that differs from the standard yuzu flavor. This popular flavor has been available since 2014.
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