愛媛県·和菓子
Black Sesame and Kinako Chigirigusa Mochi
A Japanese confection crafted by Seiki in Masaki Town, whose skill is well-proven. This fragrant mochi sweet won the Gold Award at the 25th National Confectionery Expo. It consists of chewy mochi kneaded with yomogi (mugwort) and generously coated in black sesame and kinako (roasted soybean flour). With a single bite, a crunchy texture accompanies layers of aromatic black sesame, yomogi, and kinako. It is a simple yet deep flavor. The name also refers to the ease of tearing it apart with your hands to eat. With a shelf life of about 90 days at room temperature, it is a reliable choice for souvenirs or a pantry snack. It is a treat that makes you want to slow down and savor the aroma of Japan with a cup of tea.
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