山口県·和菓子
Yamaguchi Fuku Bone Senbei
A crispy and fragrant specialty senbei (rice cracker) from Yamaguchi that makes full use of even the pufferfish bones. This cracker is unique to the home of pufferfish, made by finely crushing and kneading pufferfish bones and skin into the dough. Born from an ingenuity to use every part of the fish, it is baked to a light, crispy texture. Available in various flavors such as salt and mustard mayonnaise. The individual aluminum packaging makes it resistant to moisture, which is a great bonus. Perfect as a snack with drinks or as an accompaniment to tea. Its lightness—making it hard to believe it contains bones—will keep you reaching for more. The savory umami and aroma of the pufferfish spread with every bite. It is a quintessential Yamaguchi souvenir, perfect for sharing with many people.
Record it after reading
