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Daikokudo Apple Wine Pie

広島県·洋菓子

Daikokudo Apple Wine Pie

Baked by Daikokudo, a confectionery shop in Saijo-cho, Shobara City, northern Hiroshima Prefecture, these 'Apple Wine Pies' feature a crispy pastry that overflows with sweet and sour special jam when broken open. The filling is a unique Daikokudo jam made by combining apples with red wine extract. The sweet and tart fruit flavor is subtly layered with the aroma of red wine, resulting in a sophisticated adult taste that can be enjoyed like a fine Western-style pastry. Founded in 1933 (Showa 8), Daikokudo is a long-established shop in Shobara, a region blessed with rich nature and pure water.

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