
広島県·和菓子
Hamadanna Seika Karinto Manju
Crispy on the outside, moist on the inside. This is a fried manju that offers the enjoyment of two contrasting textures. Karinto Manju is a confection where bean paste is wrapped in a dough made with brown sugar and then deep-fried until crispy. The surface is crunchy and fragrant like karinto (brown sugar snacks), while the inside remains moist and smooth, delivering a wave of contrasting textures in a single bite. This is a popular Japanese sweet that has been loved for a long time in Fukuyama. The deep richness of the brown sugar overlaps with the gentle sweetness of the bean paste, making it so delicious you'll find yourself reaching for another. Paired with warm tea, it provides a moment of relaxation. Please enjoy this simple and warm flavor—a gentle snack that will bring a smile to your face.
Record it after reading



