広島県·和菓子
Nishikido Setouchi Zanmai Ondo Chirimen
From Nishikido's 'Setouchi Zanmai' series, this is a savory baked confection made using chirimen-jako (dried young sardines) from Ondo-cho, Kure City. This non-sweet version of Momiji Manju concentrates the umami of small fish from the Seto Inland Sea, making it a new genre of treat that also serves as an excellent snack to accompany alcohol.
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