広島県·洋菓子
Setoda Lemon Cake Shimagokoro
An adorable single cake packed with the aroma of Setoda lemons. This is the definitive lemon cake, born in Setoda, Onomichi City, known as the birthplace of domestic Japanese lemons. Local pastry chefs knead whole jam made from Setoda lemon peels—without using preservatives or wax—directly into the batter. This allows the intense aroma and acidity of the lemon to spread richly. It is also a visually cute item that has won the Good Design Award. In the moist cake, the authentic flavor of lemon bursts forth. With fans nationwide, it is a staple souvenir for drives along the Shimanami Kaido. Please give it a taste.
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Premium Hiroshima Lemon Cake
A premium lemon cake that luxuriously uses the juice and peel of lemons grown in Hiroshima Prefecture. This authentic treat features a moist butter sponge with a strong lemon aroma and acidity, finished with a coating of lemon chocolate. You can fully enjoy the charm of Hiroshima lemons.
Baigetsudo Setoda Lemon Cake
A lemon cake made by Baigetsudo of Setoda using lemons from their local Ikuchijima island. A moist, lemon-shaped cake coated in lemon chocolate, spreading a refreshing acidity. An authentic taste delivered from the island that boasts the highest domestic lemon production in Japan.
