京都府·その他
Kyoto Tofu Pudding (Matcha)
A smooth matcha pudding made with tofu from Kyoto. Kyoto is blessed with high-quality water and has a long history of thriving tofu production. From Yudofu (boiled tofu) to various tofu dishes, tofu is indispensable to Kyoto's food culture. This 'Kyoto Tofu Pudding' transforms that very tofu into a pudding paired with Uji matcha. The gentle texture unique to tofu melts seamlessly with the bittersweet aroma of matcha. It has a smooth mouthfeel and a light aftertaste. This is a uniquely Kyoto-style Japanese sweet that will delight both those who love sweets and those looking for a light dessert. It is easy to enjoy even in the hot season, providing a refreshing finish.
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