京都府·洋菓子
Kyoto Matcha Baked Chocolat
A crispy and fragrant chocolate confection baked with Uji matcha kneaded into the dough. The subtle bitterness of the matcha and the sweetness of the chocolate gently overlap in every bite. Kyoto's Uji region has long been known as a famous production area for tea. By using this Uji matcha, the deep aroma of Japanese tradition and the richness of Western chocolate are beautifully harmonized. The light texture unique to baked goods is pleasant, making it so delicious you'll find yourself reaching for another. When enjoyed with tea, the lingering aftertaste of the matcha is further enhanced. It is an elegant chocolat confection typical of Kyoto, where East meets West. Its lightness makes it a perfect snack when you're feeling a little hungry.
Record it after reading
