京都府·和菓子
Takano-ya Sadahiro Chestnut Manju
A lovely Kyoto confection shaped like a chestnut, crafted by the long-established Takano-ya Sadahiro, which established the tradition of semi-fresh confections in Kyoto. The shop was founded in 1927 near Gojo Bridge. Inside the chestnut-shaped dough, elegant white bean paste is gently wrapped. Its adorable size, fitting perfectly in the palm of your hand, possesses a refined presence characteristic of a shop that reflects the beauty of Kyoto's seasons and nature in its sweets. With one bite, a subtle, graceful sweetness spreads softly. The simple yet elegant flavor is perfect for tea time. It is a delightful Kyoto souvenir to look at and taste. Each piece holds the artisan's heart, reflecting the season.
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