京都府·その他
Kyoto Vegetables (Liqueur Bonbons)
A playful single piece that expresses the charm of Kyoto vegetables through Western confectionery techniques. This creative chocolate was born from a very 'Kyoto' idea: hiding flavors of Kyoto vegetables inside liqueur bonbons infused with alcohol. Inside the chocolate shell, a luscious liquid center is enclosed, which melts and releases its flavor upon biting. It offers a taste that feels like it shouldn't exist, yet does—unique to Kyoto, where vegetable culture is deeply rooted. The appearance is adorable and serves as a great conversation starter. How about this as an adult's gift for those who want to enjoy both alcohol and sweets? It is a new flavor that allows you to experience Kyoto's rich food culture in a single bite.
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