京都府·その他
Sentaro Ubatama
A Japanese confection whose glossy, jet-black appearance instantly captures the eye. Produced by the long-established Kyoto shop 'Sentaro,' 'Ubatama' consists of a ball of smooth red bean paste made from Tanba adzuki beans, encased in an Okinawa brown sugar yokan (jelly), and garnished with domestic white sesame seeds. It is a nutritious treat where the deep richness of brown sugar overlaps with the elegant sweetness of the bean paste. Sentaro is a renowned shop founded in 1886, and this particular item is so popular it sometimes sells out by the evening. Each piece contains the concentrated power of ingredients from Tanba and Okinawa. The contrast between the jet-black luster and the white sesame seeds makes it a beautiful treat for the eyes as well. Please take your time to savor its profound flavor alongside a cup of tea.
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