京都府·その他
Cheese Cod with Uji Matcha Flavor
A Kyoto-exclusive treat that infuses the familiar Cheese Cod with the flavor of Uji matcha. We have prepared 'Cheese Cod'—a popular snack combining cheese and cod—with matcha from Uji, Kyoto. Uji is renowned as one of Japan's leading tea-producing regions, and the subtle bitterness of its matcha pairs surprisingly well with the richness of the cheese. By bringing together Japanese and Western flavors, along with sweetness and saltiness, a new deliciousness has been created that differs from your usual snack. With a Kyoto touch, this familiar snack is transformed into something extraordinary. Perfect as an accompaniment to alcohol or as a snack. Why not choose this slightly surprising souvenir, unique to Kyoto, as a gift?
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