京都府·和菓子
Kogetsu - Kusa-anko (Grass Bean Paste)
A Kyoto kusamochi (mugwort mochi) that heralds the arrival of spring with a light aroma of mugwort. Crafted by Kogetsu, a Kyoto confectionery shop known for its wavy 'Senju Senbei' crackers. 'Kusa-anko' is a mugwort mochi produced by Kogetsu. Mugwort has long been cherished as a spring wild herb, and kusamochi made with freshly picked young leaves is a classic Japanese sweet that evokes the arrival of the season. This piece features chewy mugwort mochi coated in a gently sweet chunky bean paste. The refreshing aroma of mugwort and the rich sweetness of the bean paste harmonize in your mouth. It is a seasonal Kyoto rice cake perfect for accompanying tea.
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Kozuki Shio Anko
Kozuki's Salted Red Bean Paste (Shio Anko). A simple yet profound Japanese sweet where a hint of salt enhances the sweetness of the crushed red bean paste.
