京都府·その他
Satomi Fujita by KAMEYA YOSHINAGA Marron
A creative confection born from a collaboration between the long-established Kyoto confectionery 'Kameya Yoshinaga' and the brand 'Satomi Fujita' by pastry chef Reimi Fujita. After serving as a chef patissier at a two-Michelin-starred restaurant in Paris, Ms. Fujita discovered the beauty of Japanese sweets and encountered Kameya Yoshinaga, founded in 1803. 'Marron' is a piece that utilizes the gentle flavor of Japanese chestnuts while boldly incorporating Western techniques. Its charm lies in its free-spirited approach that transcends both Japanese and Western styles. This is a Kyoto sweet that breathes new sensibility into tradition, available only here. Please enjoy the fluffy sweetness of the chestnut to your heart's content, presented in a modern and sophisticated style.
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