三重県·その他
Ise Shima Karinto (Ise Japanese Black Tea)
A karinto (sweet fried dough) flavored with Ise Japanese Black Tea, jointly developed by Mie Tsukushi LLC and Mie Prefectural Toba High School. It is made using 'Ayahikari' wheat from Mie Prefecture and premium okara (soy pulp) from Tamaki Town, then fried in rice oil originating from Kuwana. The elegant aroma of the tea and its crispy lightness make it irresistibly snackable.
Record it after reading
