岐阜県·洋菓子
Ena Chestnut Workshop Ryoheido: Japanese Confectioner's Melting Nama Chocolate
One cannot help but be surprised at how amazing nama chocolate becomes when a Japanese confectioner makes it with true dedication. This is the melting nama chocolate crafted by 'Ryoheido' in Ena City. Ryoheido, founded in 1946, is a famous chestnut confectionery shop known for its kuri-kinton (chestnut paste). They have poured their years of expertise in kneading bean paste into this nama chocolate. You will be amazed by the smoothness that melts instantly the moment it touches your mouth. This luxurious melt-in-the-mouth experience is only possible thanks to the delicate craftsmanship cultivated through kneading Japanese sweets. This is a chocolate crafted with the heart of a Japanese confectioner by artisans from Ena, the home of chestnuts. A confection unique to a prestigious shop that transcends the boundary between East and West.
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