岐阜県·スイーツ
Ukokokei Honpo Ukokokei Queen Pudding
A luxurious pudding bearing the name 'Queen.' This 'Ukokokei Queen Pudding' is made by Ukokokei Honpo in Ogaki City, Gifu Prefecture. Silkie (black-boned) chickens are rare birds that lay eggs only about once every ten days. Using only these precious eggs, this pudding is crafted to have a silky-smooth melt-in-your-mouth texture. You can enjoy the deep richness and mellow flavor unique to Ukokokei eggs, which have a higher yolk-to-white ratio than regular eggs. The sophisticated taste is woven from intense egg flavor and bittersweet caramel. With a single spoonful, an elegant sweetness worthy of its name slowly spreads through your mouth. Perfect as a treat for yourself or as a gift. A truly special jar that Gifu is proud of.
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