岐阜県·その他
Shinkitendo Matcha Chestnut Kintone
A specialty item that gently blends Uji matcha with traditional chestnut kintone. Produced by Nakatsugawa's Shinkitendo. Since its founding in 1948, this chestnut confectionery specialist has continued to make chestnut kintone using unchanging traditional techniques. They use skilled craftsmanship to knead domestic chestnuts with just enough sugar to enhance the chestnut flavor—and into this signature kintone, they have hidden the subtle bitterness of Uji matcha. The gentle sweetness of the chestnut and the deep aroma of the matcha overlap beautifully. With a single bite, the elegance of Japanese tradition spreads softly throughout your mouth. If you are looking for something different from the standard kintone, why not try this unique variety? It is an elegant chestnut sweet meant to be savored slowly alongside matcha or sencha.
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Kakinoki Matcha Kuri Kinton
A matcha-flavored Kuri Kinton (sweet chestnut paste) made by the Nakatsugawa area confectionery shop 'Kakinoki.' This is a unique variation that adds Uji Matcha to the standard Kuri Kinton, combining the sweetness of chestnuts with the subtle bitterness of matcha. It showcases the creativity unique to Nakatsugawa, a highly competitive area for Kuri Kinton.
