岐阜県·和菓子
Miso-filled Ogaki Senbei (Thick-baked)
A thick-baked version of the traditional miso senbei from Ogaki. Compared to the thin variety, it offers a crunchier bite and allows the flavor of the miso to spread slowly across the palate. Known as the 'City of Water,' Ogaki is a region where high-quality water has long supported the art of confectionery making.
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