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Kuriyaya Nanyoken Nama Caramel Daifuku / Chocolate Nama Caramel Daifuku

岐阜県·和菓子

Kuriyaya Nanyoken Nama Caramel Daifuku / Chocolate Nama Caramel Daifuku

A fusion of Japanese and Western confectionery from Kuriyaya Nanyoken, a chestnut confectionery shop in Nakatsugawa, featuring melting nama (raw) caramel inside daifuku. Rich nama caramel is wrapped within soft mochi, available in two varieties—plain and chocolate—to enjoy different flavors. Since its founding in the 40th year of the Meiji era, Kuriyaya Nanyoken has been an established shop in Nakatsugawa, handmade chestnut sweets such as kuri-kinton (chestnut paste) for over a hundred years. Utilizing those reliable techniques, they create rich flavors even in creative sweets other than chestnuts. The compatibility between the chewy texture of the mochi and the melting nama caramel is exceptional. This is a daifuku from Nakatsugawa that allows you to enjoy a new kind of deliciousness that transcends the boundaries of traditional Japanese sweets through its two distinct flavors.

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