山梨県·和菓子
Kinseiken Walnut Shingen Mochi
Following a renewal, Kinseiken's Shingen Mochi now relies solely on the flavor of the mochi and its ingredients, having removed the black syrup. It offers a simple deliciousness featuring chewy mochi made with natural water from Hakushu, paired with the fragrant richness of walnuts and kinako (roasted soybean powder).
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