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Kinseiken Brown Sugar Tora-yaki

山梨県·その他

Kinseiken Brown Sugar Tora-yaki

A sweet and salty dorayaki-style confection from Kinseiken, nurtured by the famous pristine waters of Hakushu. We have captured an addictive flavor within a baked crust fragrant with brown sugar. Founded in 1902, Kinseiken is a long-established shop in Daigahara, also known for its Shingen Mochi. We sandwich homemade chunky bean paste with savory margarine. The richness of the brown sugar, the sweetness of the bean paste, and an accent of saltiness create an exquisite balance. The bean paste, cooked in the famous waters of Hakushu, offers a light aroma. It is a flavor that will please both sweet lovers and those who prefer less sugar. It is not just sweet; it has a profound depth of flavor. Once you take a bite, you won't be able to stop.

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