山梨県·その他
Shogetsudo Mt. Fuji Yaki
Created by Shogetsudo in Kajikawa to commemorate the registration of Mt. Fuji as a World Heritage site, this rice cracker is aptly named 'Mt. Fuji Yaki.' We knead brown sugar and roasted soybean flour (kinako) into wheat flour and bake it into the shape of Mt. Fuji for a fragrant finish. It is counted as one of the three famous confections of Kajikawa, alongside Chestnut Senbei and Yamaya-yaki. The richness of the brown sugar and the aroma of the kinako layer together, spreading a simple sweetness with every bite. It offers a gentle, never-tiring flavor that is perfect for tea time. This auspicious souvenir is quintessential Yamanashi, at the foot of Mt. Fuji. Please enjoy this taste of our hometown, baked with the reliable skill of a shop established in 1899.
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