石川県·その他
Shibafune Koide Yamanosou (Wild Plants/Flowers)
An assortment that reflects the changing landscapes of mountains and fields in three different Japanese sweets. Shibafune Koide's Yamanosou features 'Yama' (Mountain), 'No' (Field), and 'Sou' (Grass), each with a different expression and the charm of high-quality 'Jo-namagashi' (artistic wagashi). Shibafune Koide is an established Kanazawa shop founded in 1917. 'Yama' and 'No' are made in a steamed castella style, with 'Yama' accompanied by matcha soboro bean paste and 'No' being a gentle plain version. 'Sou' uses Kaga Maru-imo to achieve a chewy texture similar to Kagoshima's karukan. Light, fluffy, and moist in mouth, the unique personality of each of the three types evokes the changing seasons of mountains and fields. This assortment, which is as enjoyable to look at as it is elegant to taste, is popular even at Kanazawa Station. You can truly feel the delicate confectionery craftsmanship unique to a long-established shop.
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