石川県·和菓子
Murakami Kahiho
A famous Kanazawa confection made by Murakami, founded in 1911, with a focus on their homemade bean paste. The chewy mochi is coated in fragrant black sesame seeds and filled with bean paste prepared with kinako (roasted soybean flour). Despite its rugged appearance, it is soft upon entering the mouth, with the aroma of black sesame and the gentle sweetness of kinako spreading throughout. The white sugar coating on the surface evokes the snowy landscapes of Kanazawa. This highly skilled confection won the Prime Minister's Award at the 22nd National Confectionery Expo. Its simple yet deep flavor makes it perfect as an accompaniment to tea. This is a prideful creation of Murakami that you must pick up when visiting Kanazawa. Please give it a taste.
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