富山県·和菓子
Ishikawaya Kinu Kanoko
The flagship confection of Ishikawaya, a long-established shop in Imizu City spanning seven generations. It is a gyuhi mochi finished with a chewy and smooth texture by adding egg whites, gently enveloping white bean paste and syrup-soaked Taisho Kintoki beans. It is said to have earned its name from its silky-smooth mouthfeel, much like silk. The soft texture of the mochi and the fluffy sweetness of the Kintoki beans harmonize elegantly. This is a masterpiece that Toyama is proud of, having once been presented to the Emperor and Empress during the National Tree Planting Festival. It has also been highly evaluated in national confectionery competitions. This Japanese sweet, shining with seven generations of craftsmanship, is suitable as a gift for special occasions or as a treat for yourself. Please enjoy the taste of this long-established shop that Toyama takes pride in.
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