群馬県·和菓子
Kinpo-do Isobe Senbei
Isobe Senbei has been baked for over 100 years using the mineral water from Isobe Onsen in Annaka City. Kinpo-do is also a shop that carries on this tradition. Isobe's mineral water is one of Japan's leading saline springs containing carbon dioxide. By kneading a simple dough of flour and sugar with this carbonated mineral water and baking it thinly, a unique light texture is created that melts in the mouth after a crispy bite. The subtle flavor unique to the mineral water is also a charm. Because it is simple, it is a snack born from a hot spring resort that you never tire of. Its light mouthfeel makes it enjoyable for everyone from children to the elderly. It is a famous confection of Isobe that makes you want to enjoy a crisp piece with a cup of warm tea in hand.
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