山形県·その他
Tsuruoka Kimura-ya Murang (Coconut & Almond)
A delicate meringue confection that melts with a fizzy sensation the moment it touches your mouth. This is a light Western-style sweet produced by Tsuruoka Kimura-ya, founded in 1887. Tsuruoka Kimura-ya is Yamagata Prefecture's first bakery, established as an independent branch from the famous Kimura-ya in Ginza, Tokyo. This Murang is a meringue confection made by lightly whipping egg whites and baking them, available in two flavors: coconut and almond. It is a new sensation of baked goods created with the desire to make "the lightest, most melt-in-your-mouth meringue in the world." While it has a distinct sweetness, the aftertaste is surprisingly light. It pairs excellently with tea or coffee, making it an elegant souvenir characteristic of Tsuruoka.
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