秋田県·和菓子
Ichinoho Shitogi Misogi
A miso-flavored rice cracker from Akita City's Ichinoho, baked using the ancient 'shitogi' method. The deep, rich flavor of Akita miso melts into the simple uruchi rice dough, making this a traditional Akita rice confection perfect as an accompaniment to tea or sake.
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