秋田県·その他
Saito Seika Edamoro
A new sensibility has breathed fresh air into Akita's traditional sweet, 'Morokoshi.' This is a product jointly developed by Saito Seika, a Morokoshi specialty shop in Akita City, and students from Akita University of Public Design. Morokoshi is a famous Akita confection with over 300 years of history, made by molding adzuki bean flour. Edamoro was born in 2017 after about a year of repeated prototyping. By coating edamame-flavored Morokoshi in white chocolate, the gentle sweetness of the adzuki bean flour is mellowed and enhanced, resulting in a new sensation where Japanese and Western flavors meet. This is a confectionery representing Akita's spirit of challenge, where student ideas are added to tradition. As a souvenir, guests can enjoy the story behind it as well.
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