沖縄県·泡盛
Niisato Shuzo
This is awamori from Niisato Shuzo, known as one of the oldest existing breweries in Okinawa. Its founding date is as far back as 184<0xA0>46. Awamori is a unique Okinawan distilled spirit made from Thai rice and black koji mold. Niisato Shuzo was founded in Shuri during the Ryukyu Kingdom era and has passed down traditional techniques for over 170 years. Currently, they operate factories in Uruma City and Okinawa City, continuing to produce high-quality awamori under brands such as 'Ryukyu.' Their brewing process, refined throughout a long history, is backed by reliable quality as evidenced by numerous awards. It has a clean finish and pairs well with food. This is a prestigious flavor brewed by a brewery that can be called the origin of Okinawa's awamori culture. Please savor it slowly, along with the weight of its history.
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