沖縄県·銘菓
Royce' Ishigaki Island Brown Sugar Chocolate
Royce Ishigaki Island is an expansion of the popular chocolate brand born in Hokkaido into Ishigaki Island. It offers a variety of sweets that utilize ingredients unique to Okinawa. Their flagship product, Brown Sugar Chocolate, uses brown sugar produced in Okinawa Prefecture. Since brown sugar contains minerals, it results in a deep sweetness with a hint of saltiness. There are also many Ishigaki Island exclusive products that can only be purchased here, such as chocolates made with Ishigaki salt, which is produced using only coral reef seawater. Each piece is an encounter between Hokkaido's reliable chocolate craftsmanship and the ingredients of a southern island. When visiting Ishigaki Island, please try these limited-edition sweets.
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