沖縄県·特産品
Higashison Pineapple
Higashison is the largest pineapple-producing region in Okinawa Prefecture. It plays a central role in the domestic supply, as most pineapples distributed within Japan are produced in Okinawa. Higashison's warm climate and mineral-rich red soil cultivate sweet, tangy, and juicy fruits. Pineapples allowed to ripen fully on the tree possess an exceptional rich aroma and intense sweetness. In addition to their fresh raw taste, processed products such as juices, jams, and dried fruits are also popular and make wonderful souvenirs. As a representative tropical fruit nurtured by the land of Yanbaru, one bite of its rich sweetness spreading through your mouth is sure to bring a smile to your face.
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