沖縄県·ご当地グルメ
Taco Rice (King Tacos)
Spiced taco meat atop hot rice. When you take a spoonful containing melted cheese, crunchy lettuce, and fresh tomatoes, a wave of spice, umami, and acidity hits all at once. The more you mix it, the more it goes well with the rice. It was born in Kin Town. It is said to have been invented in 1984 at 'Parlor Senri,' which was located in front of the gate of Camp Hansen. The idea began with a desire to provide an easy-to-eat snack for hungry US soldiers—simply placing taco ingredients over rice. Eventually, it was passed down to the affiliated 'King Tacos' and has now become a representative local gourmet dish of Okinawa. Please enjoy the happiness of digging in heartily with a spoon.
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