沖縄県·ご当地グルメ
Koza Tacos
Okinawa City, formerly known as Koza. This city, which flourished as a gateway town for the US military bases, can be called the birthplace of Okinawa's taco culture. Among them, 'Charlie Takosu' was founded in 1956. It is known nationwide as a long-established pioneer of 'Original Okinawa Tacos,' continuing its legacy from the US administration era. Their unique shells, made with a special method adding wheat flour to cornmeal, are light and crispy on the outside and chewy on the inside. The spicy meat and crunchy vegetables harmonize exquisitely. This is a flavor that has been loved across generations for over half a century. The tacos of Koza, born from the intersection of America and Okinawa, represent the very history of the city. It is a dish you must try at the original shop at least once.
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