沖縄県·特産品
Tomigusuku Mango
As you slice into it, juice flows out richly. With just one bite, a deep sweetness and refreshing acidity spread throughout your mouth, making you want to close your eyes in delight. Tomigusuku City is said to have a climate and soil ideal for mango cultivation, with efforts to grow them dating back to the 1970s. The primary variety grown is the Irwin variety (commonly known as Apple Mango). In 2014, the city declared itself a 'Mango Village' and became a representative production area for Okinawa. Because they are grown under plenty of sunlight without relying on artificial heating, the natural rich sweetness and acidity are highly concentrated. It is the ultimate reward delivered by summer in Okinawa.
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