鹿児島県·銘菓
Amami no Fukurakan
"Fukurakan" is a rustic local confection passed down on Amami Oshima. It is a fluffy, steamed treat made by mixing brown sugar with flour and other ingredients. Because baking soda is used to achieve its plump texture, it is also sometimes called "soda sweets." In Amami, brown sugar has been established as a sweetener since the Edo period. It is said that during celebrations or community gatherings, local mothers would serve handmade sweets made with brown sugar. With a single bite, the gentle sweetness of the brown sugar and the soft texture melt in your mouth. This is a warm snack nurtured by island life. Please enjoy the taste of Amami's Fukurakan.
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