鹿児島県·特産品
Soo Livestock Products
These are the proud flavors of Soo, a livestock town complete with beef, pork, and poultry. Soo City is one of Kagoshima Prefecture's leading livestock areas. It is known as a major production hub for Kuroge Wagyu and Black Pork, and has gained fame through the 'Osumi Wagyu' brand. Raised carefully by producers amidst a warm climate and sprawling pastures, the meat features a fine texture and a rich, deep flavor. The dedication of producers who tend to each animal supports this reliable deliciousness. The moment the umami of the meat bursts forth is a joy no matter how many times you taste it. From the melting fat of Wagyu to the sweet Black Pork—every choice is thoroughly satisfying. Please taste the nutritious meat that the livestock town of Soo is proud of.
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