熊本県·特産品
Taragi Yari-Ika Overnight Dried Squid
When lightly grilled, a fragrant aroma of the sea rises, and the intense umami and sweetness of the squid seep out with every chew. It is a dish that pairs perfectly with alcohol. Taragi Town is located in the mountains of the Kuma Basin and is home to many rice shochu and Kuma shochu distilleries. Although it is a mountainous area far from the sea, processed goods like overnight dried squid have been enjoyed as snacks that pair well with shochu. By drying the surface moderately, moisture is removed just enough to concentrate the umami. At roadside stations and specialty shops, you can find flavors unique to the local area. A dried delicacy perfect for snacking, nurtured by the birthplace of Kuma Shochu. One piece of grilled squid and a glass of shochu will make you want to enjoy a night in the mountain village.
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