熊本県·海鮮
Kosa Yanaba (Sweetfish)
Listening to the murmur of the river while biting into sweetfish toasted to perfection over charcoal. The fragrant skin and plump flesh are the true taste of summer. During the summer, 'Yanaba' are set up along the Midori River flowing through Kosa Town. A 'yana' is a traditional fishing method using bamboo structures to catch sweetfish as they swim downstream. Being able to observe this process up close and enjoy freshly caught sweetful fish—prepared as salt-grilled or simmered in sweet soy sauce—is a quintessential summer tradition in Kosa. Tasting freshly grilled sweetfish amidst the cool riverside breeze is the very essence of the clear stream's bounty. Summer sweetfish enjoyed by a cool riverside. Please enjoy this seasonal bounty, available only for a single summer, accompanied by the sound of the flowing water.
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