熊本県·海鮮
Kamiamakusa Seafood (Octopus & Flounder)
Chewy, bouncy octopus and plump, sweet flounder. Having freshly caught seafood served right at your table is the luxury of Kamiamakusa, surrounded by the sea. Kamiamakusa City faces two seas: the Ariake Sea and the Yatsushiro Sea. In these rich fishing grounds blessed with tidal currents, a variety of seafood including octopus, flounder, and sea bream are harvested throughout the year. The reason so many people cross the Amakusa Pearl Line bridge to seek out seafood is precisely because of its freshness. Beyond sashimi, you can enjoy plenty of dishes that highlight the natural flavors of the ingredients, such as simmered dishes and tempura. Seafood from Kamiamakusa, nurtured by two seas. Please come and taste the extraordinary freshness waiting for you on the other side of the bridge.
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