長崎県·銘菓
Castella (Fukusaya)
As you bring the moist, fluffy sponge to your mouth, the coarse sugar crystals remaining at the bottom provide a pleasant, crunchy burst. The gentle sweetness of the egg and the fine, moist texture bring a sense of happiness that makes you reach for another slice. Fukusally is a long-established Nagasaki shop founded in the first year of Kan'ei, celebrating its 400th anniversary in 2024. They have long established a unique method of whipping egg whites and yolks separately, and their craftsmanship involves smoothing the edges of the coarse sugar crystals to integrate them into the batter while leaving some at the bottom to create a unique texture. Each loaf is baked by artisans who read the season and temperature, making it a true crystallization of tradition. Please enjoy its moist sweetness to your heart's content along with strong tea.
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